Product Name: Akarkara (Dried Herb)
Botanical Name: Anacyclus pyrethrum
Family: Asteraceae
Part Used: Root and sometimes aerial parts
Origin: India
Description: Dried Akarkara roots are slender, brownish, and aromatic. Known for their stimulating, analgesic, and therapeutic properties, widely used in Ayurvedic and Unani medicine.
Key Features: Dried Akarkara roots are slender, brownish, and aromatic. Known for their stimulating, analgesic, and therapeutic properties, widely used in Ayurvedic and Unani medicine.
100% dried Akarkara roots (Anacyclus pyrethrum)
Parameter | Range/Specification |
---|---|
Appearance | Slender, woody roots, rough texture |
Color | Brown to dark brown |
Odor | Strong, earthy, and aromatic |
Flavor | Bitter and pungent |
Purity | ≥ 98% |
Foreign Matter | ≤ 2% |
Moisture Content | ≤ 10% |
Size | 5–15 cm in length |
Parameter | Specification |
---|---|
Active Compound | Pyrethrin |
Volatile Oil Content | ≥ 0.5% |
Ash Content | ≤ 7% |
Acid Insoluble Ash | ≤ 2% |
Pesticide Residue | As per international standards |
Microbial Load | Compliant with food safety standards |
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